up a stand in a permanent location, pass fliers around to area businesses and place an ad in the local paper announcing your opening. Conversely, mobile businesses will operate on lower profits stretched out over a substantially longer period of time. Most schools already have procedures in place, but if a school doesn't, or if there is a need for a concession stand for a local sports league, there are a number of things that will need to be done. With POS systems now very cheap, it is advisable that you acquire this equipment. In some major cities, like New York, there's not necessarily a right or wrong answer it boils down to matters of preference and competition. It also means you have to pick up the corresponding concession stand equipment. Most health departments offer a booklet that details all of the regulations so you are ready before the inspection.
Hot dogs, brats, sausages, and other similar items will work best on roller grills, and burgers are best cooked on a griddle. Even if your main product is food, there is no doubt that how your people interact with customers is of crucial importance.
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The major drawback to this idea is that you can run out of food quickly, which is great for your day's profits, but not so great for increasing your customer base or reputation. Train your staff in excellent customer service. Have someone walk around with a tray of small samples and offer them to passersby. Ask the coordinators of the event how many people generally attend the event and count on between 2 and 10 percent going to your stand, depending on the size of the event and how many other food vendors there are. Among the benefits of a POS are better internal and inventory control, tracking of promotions, employee performance monitoring, accounting, and many others. Other Concession Stand Supplies You May Need. You may be required to operate even during hours where there are few customers.
Start a Dairy Farm. Starting a concession stand, whether in a trailer or as a standalone unit, provides an ideal way to venture into the food business without investing in a whole restaurant. A Touch of Business: How to Start a Concession Stand. A concession stand is a unique foodservice model that has the potential to turn big profits when managed properly. Find great tips for how to start a concession stand in this article.